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The IMUSA Mini 0.5 Quart Caldero is an excellent addition to any kitchen, made in Colombia and designed for a variety of cooking styles. This traditional caldero is a perfect choice for simmering, braising, boiling, and all sorts of cooking. The rounded sides heat up evenly and quickly, allowing you to cook a variety of different foods with ease.
The unique mini 0.5-quart capacity of this caldero makes it ideal for individual servings, perfect for impressing everyone with personal servings of your favorite home-cooked meals or desserts. The caldero can also double as a serving piece, with its traditional authentic natural look that seasons over time.
The matching lid is designed to lock in flavor while cooking, and the cool touch knob allows you to easily open and close the caldero. The caldero is oven-safe without the lid, making it a versatile and durable choice for everyday cooking.
Made of cast aluminum in Colombia, this caldero is an excellent investment for your kitchen. It is ideal for a wide range of dishes, including rice, beans, soups, and stews, and its natural finish and traditional design make it a beautiful serving piece as well.
Whether you're cooking for yourself or entertaining guests, the IMUSA Mini 0.5 Quart Caldero is a reliable and versatile tool that will be a part of your kitchen for many years to come. Its compact size and individual serving capabilities make it a practical and stylish addition to any home.
product information:
Attribute | Value | ||||
---|---|---|---|---|---|
material | Aluminum | ||||
finish_type | Painted | ||||
brand | Imusa | ||||
color | Silver | ||||
capacity | 0.5 Quarts | ||||
product_dimensions | 1.8"D x 7.5"W x 3.3"H | ||||
item_weight | 13.1 ounces | ||||
is_oven_safe | No | ||||
manufacturer | IMUSA USA | ||||
size | 1 Pack NP | ||||
upc | 094046805606 | ||||
country_of_origin | Colombia | ||||
item_model_number | GAU-80560T | ||||
customer_reviews |
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best_sellers_rank | #32,012 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #80 in Dutch Ovens | ||||
date_first_available | February 28, 2023 |